Have you ever been to Izakaya or Japanese pub? Most of places have got small, tapas-style plates available for drinkers, which uses meat, fish and seasonable vegetables. There are many…

Tofu is one of the most well-known Asian food around world, and I assume some of you have tried some before.  Today, I would like to introduce an article about tofu…

  If you are a tofu lover living in Tokyo area, there is a place for you to go this weekend. National Tofu Aburaage Commerce Association and other five tofu…

I guess many people enjoyed the onigiri recipe from “Cooking with Dog” (^^)! So today, I would like to introduce another simple recipe for a Japanese dish. It’s called “agedashi tofu”….

In Japan, tofu products are well eaten as well as tofu; for example, abra-age, atsu-age, ganmodoki, koya-dofu and okara. Abura-age is thin sliced fried tofu, put in miso soup or…

    Oden is a Japanese hot pot which includes boiled eggs, daikon radish, konnyaku, fried tofu pouch with mochi, and different kinds of fish cakes. The ingredients are stewed…

    Tofu is made from soybeans, water and a coagulant called nigari. Because it’s popular as a healthy food in the world, you might be familiar of it. Japanese…