One of the most popular diet methods among women in Japan, the Morning Banana Diet. The method is very simple; just eating bananas in the morning and you can…

In Japan, tofu products are well eaten as well as tofu; for example, abra-age, atsu-age, ganmodoki, koya-dofu and okara. Abura-age is thin sliced fried tofu, put in miso soup or…

  Konnyaku is Japanese traditional food made of konnyaku potato. The texture of konnyaku is like hard jelly. It smells but there is not much taste. The store bought ones…