It is written by Fujiko Ono with photographs taken by Kutaba Tsukuda.
The book includes 58 Recipes from 22 prefectures in Japan, with excellent research and text on the local stories and products.
In Japan, there is an expression to describe “tastes like mom used to make”, which is “ofukuro no aji”, and the dishes on the book are just proper for the word and making the Japanese people homesick.
Not only text, but there are also a lot of pictures on the book, so please check it out!
To buy this book, click the link below!
This is JAPAN Style!
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